nutrition

Roasted Soybeans

  • Close up shot of roasted soybeans.

    Make roasted soybeans fresh on the farm with a Red Jacket Roasting System. This automated process heat treats soybeans consistently, reliably, and safely to maximize the protein and energy fed in rations for all species.

  • Why Roast Soybeans?

    Blue and yellow water droplet favicon.

    Makes soybeans more palatable and encourages higher feed intake

    Blue and yellow water droplet favicon.

    Reliable and consistent roast quality over commercial roasters means less ration and production changes

    Blue and yellow water droplet favicon.

    Fresh, consistent feed made right on-farm reduces external costs significantly

    Blue and yellow water droplet favicon.

    Typically replaces over 50% of purchased feed in TMR, robot, or top dress rations

    Blue and yellow water droplet favicon.

    High quality, natural source of bypass protein, energy, and Vitamin E

  • Analysis

    See how roasted soybeans compare to other soy feeds on the market!

We’re here to help! We encourage you or your nutritionist to reach out with any questions.

Get more info